Homemade Noodle Soup

Cook your old chicken until the meat falls off of the hones. Pick the meat off of the bones. Use the juice from cooking the chicken for the soup. In your spice egg (spice ball) put some parsley leaves , bay leaves and a few pepper corns.
Meanwhile have your chicken meat cut up. Cook this a little while. Then add your cooked noodles. Supper is ready.

Homemade Noodles
3 cup flour
I Tbs. Oil
6 eggs
½ tsp. salt
I cut mine with a noodle cutter, dry them and put them in jars and freeze them for later use.
 

Gladys Thiesen