Parmesan Orzo Primavera

1 can (14-1/2 oz.) chicken broth
1 cup orzo pasta, uncooked
2-1/2 cups chopped fresh vegetables, such as broccoli, carrots, green onions, red peppers
1/3 cup KRAFT 100% Grated Parmesan Cheese

COMBINE chicken broth and pasta in medium saucepan. Stir in 1/3 cup water. Bring to boil. Reduce heat to medium-low; cover and simmer 7 minutes.
ADD vegetables; mix well. Cook an additional 5 minutes. Remove from heat.
STIR in Parmesan cheese.